Located in the charming Audubon-Downriver Park neighborhood of Spokane, Washington, Downriver Grill is a genuine local treasure and one of the city’s top dining destinations.

Since 2003, this restaurant, which is locally owned and operated, has been renowned for its exquisite Pacific Northwest cuisine, which features the freshest and most flavorful ingredients.

At Downriver Grill, they strive to offer a casual dining experience with the ambiance of a high-end restaurant.

For over two decades, they have been dedicated to delivering exceptional quality and crafting delectable, one-of-a-kind dishes that entice customers to return time and time again.

The restaurant has earned continual acclaim for its outstanding food, impeccable service, and inviting atmosphere, making it an essential dining destination in the region.

In their inaugural year, The Inlander Reader’s Poll and the Washington Restaurant Association recognized them as the Best New Restaurant, cementing their reputation for excellence.

With its exceptional and distinct flavors, Downriver Grill has become a beloved spot for locals and visitors alike.

The menu showcases a variety of offerings, including delectable sandwiches, fresh seafood and steaks, and homemade desserts, all prepared with care and featuring house-made sauces.

Don’t miss out on the opportunity to savor these specialties.

A True Local-Sourced Restaurant

At this restaurant, dining is a refined and seasonal affair, with a focus on utilizing the finest local ingredients to create a truly exquisite menu.

With a commitment to using only the freshest and highest-quality ingredients, they have garnered a reputation for crafting delectable dishes that delight the senses.

Their dedication to utilizing only the freshest ingredients is so unwavering that they have even established a patio garden on-site to grow their own produce.

Every summer, they harvest fresh herbs and tomatoes to incorporate into their menu, ensuring that only the most flavorful seasonal ingredients are used.

In addition to growing its produce, Downriver Grill is dedicated to supporting local farmers and growers throughout the year.

By sourcing most of their ingredients locally, they can offer their guests the highest-quality dishes while simultaneously contributing to the Pacific Northwest’s economy.

This approach aligns with their mission to provide patrons with fresh, seasonal, and locally sourced options.

At this establishment, guests can indulge in a wide variety of hand-crafted cocktails, exquisite local Washington wines, and microbrews.

With such an impressive selection, it’s the perfect venue for a special occasion or a night out with friends.

Established with a Belief in Community

Back in June of 2003, Chef Jonathan Sweatt and his family fulfilled their lifelong dream of owning a restaurant by opening The Downriver Grill.

Drawing on Jonathan’s experience working as a chef in several renowned local eateries, the family-owned establishment placed a strong emphasis on sourcing fresh, local food and wine.

Although there were reservations about launching a fine-dining restaurant in the Audubon-Downriver Park neighborhood, which at the time did not have many comparable establishments, Jonathan was convinced that it was the perfect location.

He saw it as a chance to revitalize the cherished older neighborhood and contribute to the growth of small businesses in the area.

Due to the Downriver Grill’s immense popularity, parking can be a bit of a challenge. Although there is a small lot located adjacent to the restaurant, it tends to fill up rapidly and remain that way.

Nevertheless, the effort of searching for a spot on the surrounding streets is worthwhile; just ensure that you do not obstruct anyone’s driveway.

The Downriver Grill has a mutually advantageous relationship with its neighbors in the historic area of northwest Spokane.

As the first neighborhood restaurant in the area, the establishment was founded on a conviction in the power of community and the creation of a gathering place for both locals and visitors.

For two decades, the Downriver Grill has become a true dining staple in the region, evolving while preserving its distinctive identity.

Customers have numerous reasons to keep coming back, from burger night and happy hour to the latest menu additions and special events.

The Food is to Die For

Unsurprisingly, our top appetizer pick is the Gorgonzola Fries – a true game-changer. For cheese enthusiasts, these fries are a veritable dream come true.

They are not just a desirable addition to any meal, but an absolute must-have every time we go.

The dish is comprised of crispy and full-flavored waffle fries that can stand up to the delicious cheesy topping.

The full order could easily pass as a meal, while the half order makes for an ideal appetizer. Just make sure you have a friend or significant other to share them with.

Rest assured, these fries are an absolute must-try, and skipping them would be a missed opportunity.

If you’re seeking a dessert that will tantalize your taste buds, look no further than the beignets at Downriver.

These delightful treats are a personal favorite of ours and are sure to satisfy anyone’s cravings for something sweet.

Indulging in the heavenly beignets at Downriver Grill feels almost like you’re at a fancy opera, except instead of powdering your nose, you’ll be sprinkling powdered sugar all over the place.

The chewy texture of the fried dough is divine, and the generous dusting of sugar is the perfect finishing touch, even if it does get a little messy.

To make these beignets even more heavenly, they’re served with a selection of sweet sauces and jams that perfectly complement the dish and always leave you wanting more.

Don’t miss out on the divine experience that this dessert has to offer – they’re truly unparalleled.

Don’t Miss Out on This One

Downriver Grill stands as a testament to the enduring allure of locally sourced cuisine and community-driven hospitality.

From its inception in 2003, this establishment has consistently delivered exceptional dining experiences, blending Pacific Northwest flavors with a commitment to supporting regional farmers and growers.

As a beloved fixture in Spokane’s culinary landscape, Downriver Grill continues to captivate patrons with its delectable dishes and inviting atmosphere.

With each visit, guests are not only treated to a gastronomic journey but also become part of a cherished tradition, making Downriver Grill an essential destination for those seeking unforgettable flavors and genuine camaraderie.